Food Safety for Managers

The course covers critical principles of Food Safety for a facility manager including personal hygiene, cross-contamination, time and temperature, cleaning and sanitizing, and more.

*10% discount available for Hawaii Restaurant Association members and Peter B Food Saftey Audit clients.

Date

Feb 28 2020

Time

8:00 am - 5:30 pm

Cost

$195.00*

Labels

Trainnings
The Westin Hapuna Beach Resort

Location

The Westin Hapuna Beach Resort
The Westin Hapuna Beach Resort 62-100 Kauna'oa Drive, Kamuela HI 96743
Peter B Food Safety Audits and Training

Organizer

Peter B Food Safety Audits and Training
QR Code