Peter B Food Safety
So fresh and so clean
Providing several types of safety inspections with over 30 years of real kitchen and management experience to Kauai and all Hawaii. We help foodservice facilities attain a high standard of food safety.
In considering industry to market practices, safety inspections considerations include the origins of food including the practices relating to food labeling, food hygiene, food additives and pesticide residues, as well as policies on biotechnology and inspections and guidelines for the management of governmental import and export inspection and certification systems for foods. In considering market to consumer practices, the usual thought is that food ought to be safe in the market and the concern is safe delivery and preparation of the food for the consumer in Kauai. When safety inspections procedures are correctly followed and entrenched in a business’ culture, error rate is reduced, return on investment is greater, employee empowerment soars and your reputation is intact.
Food safety is a scientific
discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness
This includes a
number of routines that should be followed to avoid potential health hazards
In this way safety inspections often overlaps with
food defense to prevent harm to consumers
The tracks within this line of thought are
safety between industry and the market and then between the Kauai market and the consumer
Did you know?
Kauai Coffee is the largest coffee plantation in the United States
Most commonly made into poi and paired with local specialties like lau lau, lomi lomi salmon and kalua pork,
Kauai grows more taro than any other island
The second rainiest place on Earth is Mt. Waialeale on the island of
Kauai, where the average rainfall is 450 inches per year
Health departments perform
safety inspections and other health related inspections (the person who performs this job is often called a public health inspector)
Food safety goes beyond passing
health inspections and meeting
To set up an audit at reasonable prices in Kauai or elsewhere in Hawaii, please contact us
In the United States, several states have imposed uniform statewide restaurant grading systems, under which safety and hygiene inspection reports are used to compute numerical scores or letter grades, and those must be prominently posted by restaurants. In Kauai such mandatory posting of restaurant grades is not required. A great way to search and view food inspections performed by the Public Health Department in Kauai is the state of Hawaii's Inspection Health Portal